課程大綱

課程資訊

課程名稱

國際生生活會話華語
Daily Chinese

開課學期

112-2

授課對象

文學院華語教學碩士學位學程

授課教師

呂璯敏

課號

PTCSL7921

課程識別碼

146 U9210

班次

學分

2.0

全/半年

半年

必/選修

選修

上課時間

星期三8,9(15:30~17:20)

上課地點

綜502

備註

交換生，訪問生優先選課。
限國際學生
總人數上限：30人

課程簡介影片

核心能力關聯

核心能力與課程規劃關聯圖

課程大綱

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課程概述

The curriculum of the course is designed for Chinese learners who are studying a beginning course in Chinese.
The teaching language of this course is mainly in Chinese, supplemented by English.

課程目標

1.The goal of the course is to help the learners acquire basic language ability for the most common use in their daily conversation. This course was designed to combine the communicative teaching approach and focused on developing the comprehensive ability of Chinese listening, speaking. The whole course is taught only in Chinese, which enables learners to have sufficient opportunities to use Chinese in daily life. The student will learn how to have a conversation in Chinese and gain confidence speaking Chinese with this course.

2.A wide range of topics will be covered in this course, including introduce self and others and exchange personal related information with others, buying food or drinks, bargaining, buying tickets, describe and assess food and their tastes in a simple way, explain one’s own location and position, make a travel plan, etc.

3.This course diversifies its teaching and learning approach, which includes speaking interaction, role-play, task-based activities, pattern drills, and individual assignments.

課程要求

1.上課遲到或早退20分鐘者，以缺席一小時計算。上課當天缺席者，課堂表現也以零分計算。Students who are late or leave 20 minutes early will be counted as absent for one hour. If you are absent on the day of class, you will receive a zero for your performance in class.

2.期中考與期末考僅病假者能延後考試，但須附上醫生證明。若因個人因素需要提早考期末考，期末考成績將以九成計算，滿分最高只有90分。
The course will be conducted in accordance with the following guidelines If you need to take the final exam early due to personal factors, the final exam grade will be calculated at 90% and the maximum score will be 90 points.

3.上課時請勿飲食。
No food or beverages during class.

4.老師或同學發言時請注意聆聽。

Listen while others are speaking.

5.保持自動自發學習精神。
Be responsible for your own learning.

6.需提早離開或請假應出具請假證明。
Inform the teacher and present an excuse in advance if you must leave during the class.

預期每週課後學習時數

Office Hours

指定閱讀

參考書目

舒兆民：《Oh! My Guide! 吃喝玩樂學華語》，台北市：正中書局，2013。
楊琇惠：《實用生活華語不打烊(初級篇)》，台北市：五南書局，2010。

評量方式
(僅供參考)

No.	項目	百分比	說明
1.	FInal Orał Exam	30%
2.	Assignment	30%
3.	Mid-term	20%
4.	Attendance	10%
5.	Class Performance	10%

針對學生困難提供學生調整方式

上課形式	提供學生彈性出席課程方式
作業繳交方式	延長作業繳交期限, 個人報告取代團體報告
考試形式	書面(口頭)報告取代考試
其他	由師生雙方議定

課程進度

週次	日期	單元主題
第1週	2/21	Introduce yourself 介紹自己：你好，我是王明美。
第2週	2/28	Class Cancellation Notice: National Holiday
第3週	3/6	Personal Info exchange: Do you have IG or Line? 你也有IG或是LINE嗎？
第4週	3/13	I want a cup of milk tea, half sugar, and less ice 我要買一杯奶茶，半糖少冰。
第5週	3/20	Where do you eat and why? Talking about Pocket List 他們的便當很好吃，也很便宜。
第6週	3/27	How about a stroll through the night market this weekend evening? 今天晚上我們一起去逛夜市，怎麼樣？
第7週	4/3	I heard that the weather is good this weekend, what are you up to? 這個週末天氣很好，你想做什麼？
第8週	4/10	I want to go to the library first and then your dorm, alright? 我想先去圖書館，再去你們宿舍，可以嗎？
第9週	4/17	Mid-term Play : A day in NTU期中劇場- 我在臺大的一天 Group A
第10週	4/24	Mid-term Play : A day in NTU期中劇場- 我在臺大的一天 Group B
第11週	5/1	Flexible Schedule for the Week: Group Task Completion
第12週	5/8	Which dress / shirtdo you think looks better? 你覺得哪一件比較好看？
第13週	5/15	If I buy two pieces, can I get discount? 我買兩件的話，能打折嗎？
第14週	5/22	It’s getting hot, but I have a cold 天氣變熱了，可是我感冒了。
第15週	5/29	Final exam - 1-1 Oral Exam期末一對一口試
第16週	6/5	Final exam - 1-1Oral Exam期末一對一口試